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One of the really wonderful things about having Emily back home with us now is that she occasionally cooks!! She didn't used to but she sure does now! Last week, she made this chicken dish. And it was so good that I forgot to take a picture of it before it was all eaten!
Honey Baked Chicken
Preheat oven to 350 degrees.
Cut up three large chicken breasts and arrange in shallow baking dish.
Combine 1/3 cup melted butter, 1/3 cup honey, 2 tablespoons prepared mustard, 1 teaspoon salt and 1 teaspoon curry powder. Pour over chicken and bake for 20 minutes, basting half-way through. Serve over rice.
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4 comments:
Sounds delicious!
I'll be trying this. I always have frozen chicken breast on hand and the other ingredients, too.
And so easy!
That sounds wonderful and deliciously easy. We'll try that for sure!
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